Immerse yourself in the vibrant flavours of South America, a continent where winemaking tradition meets bold innovation. Our fourth Wine Series Luncheon showcases textured, aromatic whites and robust, powerful reds, each glass brimming with energy and character.

A lively three-course menu will highlight the continent’s most iconic culinary traditions—think char-grilled meats, zesty ceviche, and savoury empanadas.

Join us for an afternoon of dynamic wines and fiery flavours.

Seats are limited—book now to secure your place.